Where Food Entrepreneurs Come to Grow
Our licensed Burnaby commissary kitchen gives small food businesses in the Vancouver area the space and support to cook, create, and grow.



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Member Pricing
Whether you are looking for a full-time membership to our shareable commercial kitchen in Vancouver or something a little more casual, YVR Prep has options that will work for your business and your budget.
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Equipment
Cook, prep, package, or scale — our shared kitchen is built for everything from pastries to meal prep to catering. Flexible station bookings, 24/7 access, storage options, and a workflow that helps you get more done with less stress. We want to offer a professional, chef-quality kitchen that is an easy transition from a home environment
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Resources
The “Food Entrepreneur Survival Kit”
We’ve seen what works (and what doesn’t), and we’re here to share it with you as well as what other entrepreneurs have to say.
A Kitchen You’ll Feel Good In
Cook, prep, package, or scale — our shared kitchen supports everything from pastries to catering. Flexible bookings, 24/7 access, smart storage, and an efficient workflow make it an easy, professional step up from cooking at home. Here are just some of the things we offer:
Our Preppies & Their Impact
60+ food businesses operating under one roof. Hundreds of jobs supported. Millions in local economic activity are generated by Preppies each year.
Ayapacha

Bon Moment

Chulada Gourmet Products

Le Chef

Lion's Bakery

Noobar Bakery

Rochelle Food

Teke Gourmet

Whisked Away

Find us in Burnaby BC
Our commissary kitchen is located on Still Creek Avenue in Burnaby, within Metro Vancouver, Conveniently situated just a 2-minute drive from Costco (Still Creek Ave), 8 minutes from Real Canadian Superstore, and 12 minutes from Wholesale Club, the location makes sourcing ingredients and supplies quick and efficient.




